Last Friday we went baking. We made Christmas tree Queen cakes complete with green butter cream icing. We had so much fun! We loved wearing the aprons, weighing, measuring, cracking the eggs, and even the washing up! We came up with some strategies to help each other with the mixing too. The best part was using a piping bag to create a Christmas Tree with green butter cream icing on top of our cakes. They were delicious.
